After various shenanigans
concerning the theft of a motor car, Toad is sent to ‘a dank and noisome
dungeon’ where he petulantly refuses to eat. Luckily for him, the gaoler’s
daughter takes pity on him and decides to tempt him with some Bubble and Squeak.
'Now, cheer up, Toad,' she said, coaxingly, on
entering, 'and sit up and dry your eyes and be a sensible animal. And do try
and eat a bit of dinner. See, I've brought you some of mine, hot from the
oven!'
It was bubble-and-squeak, between two plates, and its
fragrance filled the narrow cell. The penetrating smell of cabbage reached the
nose of Toad as he lay prostrate in his misery on the floor, and gave him the
idea for a moment that perhaps life was not such a blank and desperate thing as
he had imagined…
BUBBLE AND SQUEAK
CAKES
Left-over cooked potatoes,
mashed.
Cooked cabbage, chopped
(You need an approximate
ratio of 2 potato: 1 cabbage)
I onion, chopped
Salt and black pepper
1- 2tbsp plain flour
3tbsp olive oil.
Place the mashed potato and
cabbage together in a bowl.
Heat 1tbsp of the oil and fry
the onion until lightly browned.
Add to the potato mixture. Mix well and season
Shape into cakes.
Put the flour on a plate
and coat each cake.
Heat the rest of the oil
and add the cakes.
Cook all until browned on each side and heated through. (I usually do
two at a time but you can do four in a large enough pan.)
Drain on absorbent paper
if needed.
Serve hot.
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